Easy milk peda recipe

Milk Peda Recipe


Pre-time 5 min

Cook time 15mins

Ingredients:

Condensed milk 1tin
Khoya (crumbled) 2 cups
Cardamom powder little bit
Ghee 2 Tsp
Chopped pistachios few ( for garnish purpose)

Method:

Step 1
Take a fresh khoya & crumbled it.Then take a non-stick kadhai.

Step 2
Put the crumbled khoya & condensed milk in the kadhai and mix together.

Step 3
And start to cook on the medium fire and cook the mixture till it became thick and becomes a mass.

Step 3
Mix Cardamom powder in it.

Step 4
Switch off the burner & let cool down the mixture to normal temperature.

Step 5
The mixture appearance sleek on its own therefore doesn't need to knead.

Step 6
Put some Oil drops on your palms and make balls and Make pedas. 

Step 7
Decorate it with sliced pistachios.

Step 8
Cool it in refrigerator & serve.

Note:
Overcooking may create it dry.




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    Sumegha Bhatnagar

    I am an independent writer and blogger from Delhi. I Completed my graduation and masters in Hindi Honors from Delhi University. After that, I pursued an M.B.A. from IMT Ghaziabad. I blog, I write, I inform @WWW.99ADVICE.COM Here, I delve into the worlds of travel, fashion, relationships, spirituality, mythology, food, technology, and health. Explore stunning destinations, stay trendy with fashion insights, navigate the intricacies of relationships, ponder spiritual matters, unravel ancient myths, savor culinary delights, stay updated on tech innovations, and prioritize your well-being with health tips and many more fun topics!! Join me as we explore these diverse topics together!

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